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Pistachio Salad


Pistachio Salad

This simple to make treat is a great holiday salad; and is a real crowd pleaser so take it to your next get together.

Ingredients:

  • 1 (3 ounce) package instant pistachio pudding mix
  • (12 ounce) container frozen whipped topping, thawed
  • 1 cup miniature marshmallows
  • 1 (20 ounce) can crushed pineapple (drained)
  • 1 cup chopped walnuts or pecans
  • 3 bananas, sliced

    Directions:

    In a large bowl, fold together the pudding mix and whipped topping. Do not make the pudding just use the dry mix.

    Stir in the marshmallows, pineapple, walnuts and bananas. Mix well and refrigerate overnight.

    Garnish with a few extra nuts and miniature marshmallows. If you’re a fan of coconut you can add a half a cup to this recipe. Or garnish with a bit of toasted coconut.

    Enjoy!



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